5-Tier Stainless Steel Steamer,10.23-Inch Internal Diameter Food Steamer with Exhaust Hole & Handle Large Capacity Food Steam Pot for Steaming and Cooking Fish

SpecificationMaterial: 304 Stainless Steel, GlassColor: SilverProcess: Polishing Shape: RoundDishwasher Safe: YesNumber of Tiers: 5Wall Thickness: 0.5mmMaximum Loading-bearing Capacity ( Each Tier): 15kg/33.06lbsGross Weight: 2.7kg/5.95lbs Net Weight: 2.25kg/4.96lbs Single Steaming Grid Size (DxH): 35x7cm/13.77x2.75inch Bottom Cooking Pot Size (DxH): 35x8.5cm/13.77x3.34inch Internal Diameter: 26cm/10.23inch External Diameter: 28cm/11.02inch Overall Size (DxH): 35x39cm/13.77x15.35inch Package Size: 30x30x40.5cm/11.81x11.81x15.94inch Package Included 1x5-Tier Stainless Steel SteamerAll Accessories for AssemblyNotesPlease allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement, and make sure you do not mind before ordering.

• DURABLE AND STURDY: The 304 food grade stainless steel body has been polished (wall thickness: 0.5mm), and the maximum capacity of the glass visualization cover is 33.06 pounds (per layer), with good long-term performance.
• LARGE CAPACITY: The 10.23-inch inner diameter provides ample space for cooking and steaming food. Four steaming baskets and one cooking pot can meet your cooking needs simultaneously.
• DIY PLACEMENT: You can flexibly reduce or increase steaming compartments according to storage and usage needs, achieve flexible steaming, save space, and make the kitchen more orderly.
• GOOD DESIGN: The cooking pot adopts a three-layer composite bottom, which has fast thermal conductivity, good insulation effect, and the bottom is not easy to stick. In addition, the stainless steel handles on both sides are fixed with rivets to ensure firmness, and adopt a hollow design to improve safety during use.
• WIDELY USED: It is suitable for cooking fish, shrimp, crab, rice, vegetables, Mantou, soup, etc. on induction cookers, gas stoves, electric ceramic stoves, electric stoves and other stoves.